Amarillo / Texas / United States
Operational for more than 50 years, Valley Proteins is a supplier of animal, poultry and blended fats, as well as a range of proteins for poultry, pork, beef, dairy producers, aquaculture and pet food items. Its fat products are used in the manufacturing of biodiesel and fuels. Valley Proteins operates over 10 plants in Pennsylvania, Maryland, Virginia, North Carolina, South Carolina, Tennessee and Texas. Its processing facilities convert fat and bone trimmings, waste cooking oil, and meat and poultry by-products into high-energy fat and protein-rich meal products. Valley Proteins cures hides and skins for domestic and foreign tanneries. Its conversion facilities are equipped with wastewater treatment systems and odor abatement equipment. Valley Proteins provides dead animal removal and disposal services for farmers and meat processors.
